Tuesday, January 24, 2012

Beef and Cheese Biscuits

We made these for lunch and enjoyed them.

1/2 lb ground beef, browned and drained
3/4 cup grated cheese
2 cans (10 count) refrigerated biscuits

Mix together the browned beef and the cheese. Seperate the biscuits and roll each one in the meat mixture, mixing the meat and cheese into the biscuit.

 Place in greased muffin pan and bake according to biscuit directions.


We ate these with butter but I think they would also be good with gravy.

~ Linking Here ~


  1. Everything's good with gravy! These look both yummy and easy - thanks for sharing!

  2. Oh these look yummy. Great to have the kids help too. Thanks for sharing this. I linked today too. I am trying to poll bloggers and find out what type of inter net they have. Cable or hotspot. Trying to find something cheaper. Would you mind stopping in and leaving me a comment and let me know about your service?
    Thanks for sharing have a great week.

  3. Sounds like a great quick and easy recipe. Thanks for sharing it for WCW.

  4. This recipe looks fantastic! So yummy! I would love if you would drop by and link up to my Super Bowl Eats and Treats Party. Your biscuits would be perfect for the big game!

  5. Hi Rose,
    Your little guy is just adorable. I agree with you that gravy would just be perfect with these great biscuits. Hope you are having a great week end and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen