Pineapple Banana Cake

I baked this yummy cake earlier this week and it did not stay around very long. I like all the fruit it has in it.

3 cups flour

2 cups sugar (I think next time I'm going to try reducing the sugar to 1 1/2 cups)

1 tsp. baking soda

1 tsp. salt

3 large eggs, beaten

1/2 cup vegetable oil

1 1/2 tsp. vanilla

1/2 cup applesauce

1 6 oz can crushed pineapple (3/4 cup)

2 cups bananas

Mix flour, sugar, baking soda, salt and cinnamon together. Stir. Do not beat with a mixer. In seperate bowl mix eggs, vegetable oil, vanilla, applesauce, pineapple and bananas together. Mix the dry ingeredients with the wet mixture and pour into a well-greased and floured 13"x9" baking pan. Bake in preheated oven at 350 degrees for 25-30 minutes.

Enjoy!

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